WILD MOUNTAIN FRONTIER Aged Bourbon Blend

Whiskey Mountain Coffee - WILD MOUNTAIN FRONTIER - Aged Bourbon Blend: A Single Origin medium roast, with a tasting profile of dark chocolate, bright fruit and butterscotch. aged 30 days in a Bourbon barrel and then roasted to order. • “Slow-roasted, like a crackling campfire tale passed down through generations” • “Hints of charred oak, molasses, and mountain air” • “A sip that lingers like twilight over the ridge” Roast: Medium Tasting Profile: Dark chocolate, bright fruit, butterscotch. Grower: Smallholder farmers from Antigua Variety: Bourbon, Catuai, Caturra, & Typica Region: Antigua Guatemala Altitude: 1200-1616 M Soil Type: Volcanic Loam Process: Fully washed and sun dried